Black Garlic
Peeled black garlic cloves for chopping, blending, sauces and other food preparation.
Discuss this product
Tell us the quantity and application you have in mind. If either is still undecided, we can start by discussing the options.
Discuss clove size, intact-clove proportion, residual skin tolerance, moisture, texture and flavour. Confirm processing, handling and relevant microbiological requirements with the proposed processor for the way you will use the cloves.
MOQ is confirmed according to specification, packaging and production arrangement. Lead time, pricing and Incoterms are confirmed in the formal quotation.
Include peeling quality, ingredient declaration and handling guidance in your document request. Review the product specification and available lot testing for the proposed peeled-clove product.
Assess clove integrity, residual skin, texture and preparation in your own process. Agree the sample quantity, handling conditions, availability, charges and freight before dispatch.